Crop health and planting material
Disease surveillance, clean planting-material systems, local evaluation and farmer communication.
All Tapioca Starch and Sago Manufacturers Association – Mallur
ATSSMA / Policy & Research
Policy & Research
Information and resources for Tamil Nadu’s tapioca, sago and starch sector.Policy priorities for a resilient sector
ATSSMA supports evidence-led consultation on crop health, farmer resilience, responsible processing, infrastructure, research and markets. The proposals on this page are recommendations for government and stakeholder assessment.
ATSSMA proposes • Subject to government assessment • Where technically and economically appropriate • In consultation with farmers, industry and institutions • Based on verified evidence
ATSSMA PROPOSAL
Tamil Nadu Tapioca Mission
ATSSMA proposes a coordinated approach to crop health, farmer resilience, processing competitiveness, food safety, environmental performance, market development and reliable sector data, subject to government assessment and stakeholder consultation.
Farmer resilience
Productivity, root quality, transparent procurement understanding and risk information.
Research and extension
Connect TNAU, ICAR–CTCRI and field priorities through applied trials and outreach.
Processing modernisation
Appropriate mechanisation, process control, testing, traceability and documentation.
Resource efficiency
Measurement-led water, energy, wastewater and by-product improvement.
Market development
Food applications, industrial starch opportunities, buyer education and consumer awareness.
Institutional options
Technically and economically assessed procurement or public food-programme pilots.
Data and intelligence
Reliable crop, processing, market, quality and trade information with clear methodology.
Export readiness
Specifications, testing, authorised GI use, documentation, logistics and market development.